The Chamber is pleased to announce that $1,204 + 825 lbs of food were collected at our 2019 Chamber Chilifest to benefit the Northshore Senior Center’s (NSC) Food Programs!
Over 20 local chefs, both amateur and professional, generously donated their time and delicious chilis to benefit the NSC’s Food Programs that serve older and disabled adults in our community!
Attendees at the event brought donations of food and cash, sampled lots of unique chilis, and watched the chefs compete for fun awards. The Bothell Fire Department even brought one of their fire engines for kids of all ages. Most awards were determined by a team of special local judges. And, attendees who donated at least $1 or one food item were able to vote for the People’s Choice Award.
Check out the winners then view the fun photos below!
2019 Chamber ChiliFest Winners:
The Green Bean (vegetarian): Poquitos Bothell
Mr. Meaty: Tend Real Estate
The Burnt Spoon (spiciest): Hugg & Associates
Best Theme: Bothell Police Department
Best Marketing: The Hop and Hound
Judges’ Choice: Tend Real Estate
2019 People’s Choice Award Winners:
1st Place: Bothell Chiropractic & Wellness, Dr. Jeff Treadway, Dr. Jeff’s Two Burn Green Chili
2nd Place: Northshore Senior Center, Chef Pasha, Pasha’s Red Rock Chili
3rd Place: Banner Bank, Chef Sandy Misner, Squash the Competition
We kindly thank all who attended, donated, cooked, served, and volunteered to make this year’s Chilifest the best ever! And special thank you to the Northshore Senior Center for hosting in their auditorium, and JD Davis and Sundance Energy Services for sponsoring the event!
Andrea & Brian Schafer, Edward Jones
Banner Bank, Chef Sandy Misner
Beardslee Public House & Brewery
Bothell Chiropractic & Wellness , Chef Dr. Jeff Treadway
Bothell Pediatric and Hand Therapy, (Staff)
Bothell Police Department, Chef Eric Marting
Evermark LLC Signs and Promotional Items
First Financial Northwest Bank, Chef Ryan Mills
Hilton Garden Inn Seattle/Bothell, Chefs Mary Walsh & Chip Peterson
Hugg & Associates, Chef Abigail Hugg
Judy Gratton, Chefs Judy & Lee Ann
Kenmore Pediatric Dentistry, Chef Brandi Johnson
KenmoreSelfStorage, Chef Christina Parish
Northshore Senior Center, Chef Pasha
Poquitos Bothell, Chef Tony Jutt
Senior Solutions Group, Chef Tammi Gerchow
Tend Real Estate, Chef Troy Anderson
The Cottage, Chef Mara Lang
The Hop and Hound, Chef Lauren
The Vet Chef Food Truck
Theorem Cannabis, Chef Justin Squires
Two Men And A Truck – Everett, WA,
WhatsSup Stand-Up Paddle & Surf, Chef Steve Holmes
Sweet Buffet Lady, (Gourmet Popcorn Bar)